Friday, February 4, 2011

Mexico City

So much amazing food in this city! Yesterday Cundo, Scott, and I walked around and I ate: chicken tacos, sugar covered tamarindo, jicama with chile/salt/red sauce, blue tortilla quesadilla with spinach and cheese (pictured below), tamale, and mescal. Today I had quesadillas with spinach, cactus, and bistec with horchata in a Mercado near the Frida Kahlo museum. A flower store was blaring "Fever Dreaming" over the radio. I bought all the boys roses from the shop.





Leon Trotsky's box of Colgate










DEan's Sick Bed

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